Monday, September 29, 2014

A is for: Apple Pie Moonshine, & other Tablespoon Treats

Several people have commented that I've been a little MIA on the blog recently.

While this is true, it doesn't mean I haven't been busy in the kitchen OR blogging.

As many of you know, I write for the website, tablespoon.com a couple times a month.

It's a fun collaboration because they solicit ideas from all of their bloggers, and then assign posts for each month. It ends up being a fun blend of my ideas and theirs.

For example, this Apple Pie "Moonshine" is DELICIOUS. Perfect for a fall get together or just because. Here's the link to the post, and I've also included some links below to some of my other recent Tablespoon treats!

Monday, September 15, 2014

Z is for: Zucchini, Corn and Feta Fritters

I refuse to believe that summer is over.

In fact, there's a good chance I'm in full-on denial.

Therefore, my inspiration for these little fritters was two-fold:

1.) Summer means vegetables like zucchini and corn, so they feed my denial (and my general hunger).

2.) Today was GORGEOUS. Not fall-like at all. About 75 and sunny.

So when I strolled through the mini-farmers market set up in the Whole Foods parking lot, autumn was not even a blip on my radar. (Until I saw Halloween decorations at the hardware store.. wah wah).

And since all of the local farmers still have plentiful zucchini and corn, it seemed like the perfect opportunity to fry up some fritters.
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