So when Brit.co asked me to come up with something for Father's Day this weekend, I immediately thought of donuts. I recently acquired a Babycakes Cake Pop maker from my cousin, which is perfect for making quick donut holes. And since this holiday always coincides with U.S. Open Sunday, I thought a little golf theme was in order as well, so I served them up on golf tees.
Of course, donuts also go hand-in-hand with coffee, which I often drink with Bailey's Irish Creme liquor on the weekends. Fill these bad boys with Kahlua & Bailey's spiked chocolate pudding, and you've got yourself a Father's Day breakfast Dad won't soon forget! To get the step by step instructions, click here. Happy Father's Day, Dad!
Kahlua & Bailey's Spiked Donut Holes
Keywords: breakfast dessert donut kahlua pudding shot cake
- 1 1/3 c all-purpose flour
- 1/3 c sugar
- 1 tbsp baking powder
- 1/2 tsp salt
- 1/2 c milk
- 1/4 c vegetable oil
- 1/4 c sour cream
- 1 egg
- 1 1/2 teaspoon vanilla
- Powdered sugar
- 1 small box instant chocolate pudding
- 1 1/4 cups heavy whipping cream
- 3 ounces Kahlua
- 3 ounces Bailey's Irish Creme Liquor
- Special equipment: Babycakes Cake Pop Maker
- Combine the flour, sugar, baking powder, salt, milk, oil, sour cream, egg and vanilla in a medium bowl. Take care not to overmix or your donuts will be dense. Mix only until large lumps disappear.
- Fill each opening with about a tablespoon of batter, taking care not to overfill.. Bake for 4-5 minutes until lightly browned and a toothpick comes out clean when inserted into the middle of one. (Note: the bottoms of the donut holes will be more brown than the tops).
- Immediately toss the hot donuts in powdered sugar. (A brown paper bag would work well for this).
- To make filling, combine pudding mix, both alcohols and heavy whipping cream. Using a hand mixer, mix until stiff peaks start to form and pudding sets.
- Fill the flavor injector (included with the Babycakes machine) with chocolate pudding and fill your donuts. (Remember, you won't need a whole lot!) If you are using store bought donuts, you can use a pastry bag with a tip or a squeeze bottle to fill your donuts.
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