Usually when you think of bridal showers, things like balloons, tea sandwiches, and lemonade all come to mind. Not me. When I volunteered to host my friend Kim’s bridal…
When I first moved to San Francisco after living in San Diego for almost five years, one of the hardest things to get used to was the weather. I…
No, I did not make up the name of this recipe just so it would coincide with “D” week. This is actually the name of a dish my dear…
I was looking through some pictures the other day and came across all of these gorgeous photos I snapped at a dinner in Miami last month. I had totally…
If you ever have the chance to try venison, you definitely should. It’s similar in taste to beef, but it’s much leaner. Some people think it has a gamey…
So I know it’s technically the start of “D” week, but I have a couple more “C” week goodies for you. These were part of the Bacon Bridal Shower…
I was expecting Burritt Tavern to hit a home run. Instead, I felt like it was a solid stand up double. Pardon the baseball comparisons, but that’s the best…
As you may have noticed, I’ve been cheerfully enjoying National Grilled Cheese Month with my Green Bean Casserole Grilled Cheese Sliders and my Grilled Cheese Roundup over on Brit.…
Today’s recipe is one passed along to me by my dear friend Janie McCauley, a fellow Bay Area WSU grad (Go Cougs!) who writes for the Associated Press, and…
I’m so honored to be throwing a bridal brunch shower next week for my friend Kim Grubbs. As much as I love to cook and host, I’ve never actually…